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Albert Bichot (Pavillon), Pommard Rugiens Brut Zero Here too there is enough torrefaction Here too there is enough reduction present to mask the fruit blended just after fermentation and then aged 19 months in 54% new French oak There is excellent intensity to the beautifully detailed mineral driven flavors that conclude a youthfully austere and lengthy if slightly lean finish This is also wonderfully fresh and bright with its array of cool and airy crushed red cherry
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